Paprika

Paprika, it is the perfect addition to a number of soups and stews, rice dishes and is used to flavour an array of delicious meat dishes. It also adds great flavours when incorporated into a number of vegetable dishes it is a beautiful seasoning, and is often used as a replacement to ground pepper in many traditional dishes. Sweet paprika not only adds delicious flavours and gorgeous colouring to a number of meals but also upholds high amounts of vitamin E which has been said to improve the body’s blood flow and reduce the risk of blood clots….WOW! No matter how you like to incorporate sweet paprika into your dishes, we are sure you won’t be disappointed!